Enhanced TDS
Identification & Functionality
Features & Benefits
- Benefit Claims
Properties
- Physical Form
- Appearance
- Colorless transparent liquid
- SDS Physical and Chemical Properties
Value Units Test Method / Conditions Odor Characteristic - - Slightly soluble in Water - - Flammability Non flammable - - Appearance Transparent and colorless liquid - - pH Value 6.0 - 7.5 - Specifications
Value Units Test Method / Conditions Heavy Metal max. 2 ppm - Pseudomonas aeruginaso count Negative /g Staphylococcus aureus count Negative /g Yeast & Mold Count max. 50 cfu/g - Bacterial Count max. 100 cfu/g - Transmittance min. 99.0 % - Dynamic Viscosity Measured Value - - pH Value 6.0 - 7.5 - - Proteins max. 0.002 % -
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 2 years
- Storage Information
Storage in a cool and dry place. Temperature: 2-10°C